ESCABECHE MUSSELS

PP12018

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Escabeche mussels.

Product caught in mussel farms (rafts) in the Galician Estuaries.

  • Net weight: 120 g

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8,00 €

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The secret of the escabeche mussel is in the preparation of the sauce, made from olive oil, vinegar, paprika and salt.

Once the sauce is prepared, the clean and cooked food is fried in olive oil and finally the bay leaf, pepper and clove are added.

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