Smoked sardines originally from Galicia (preserved in sunflower oil). Handcrafted elaboration following the traditional methods, no preservatives, colourings or artificial additives.
Pressurised packaging that guarantees the quality of the product for 90 days.
Anisakis and gluten-free product.
Curiosities: All our own product has been caught in the fishing season, warm season Why? All the information is available in our BLOG.
Ingredients: Sardine loins (sardina pilchardus), sunflower oil, salt and its natural smoked aroma.
100% natural, preserving its natural, delicate flavor and meaty texture.
Keep refrigerated between 0º and 5º C
Shelf life: 90 days
Health: The smoked sardine, besides its exquisite flavor, is highly beneficial for our health.
Its high concentration of calcium and phosphorus helps to strengthen our bones. It also contains vitamin B12 and D that help to protect our immune system.
Packed in a black and gold round tin. Packed that guarantees its quality for 90 days.
Consumption advice: This product can be eat alone or perfectly paired with toasts, canapés or salads.
For more information: If you are interested in receiving this product outside the Iberian Peninsula, please contact us by e-mail: firstname.lastname@example.org
Tuvimos la oportunidad de probarlas en un restaurante de Málaga capital, y nos enamoramos de las sardinas ahumadas. Somos de la tierra de la sardina, en espeto, pero estas del norte, preparadas de esta forma tan exquisita, nos resultan irresistibles. Muy buen producto, recomendable en todos los sentidos.